Fat Cat Recruitment

An Introduction to The Fat Cat Group

In preparation for future expansion we are always looking for the right people to complement our existing management teams.

WE ARE...

an independent pub company established in 1992 by two friends who are still actively involved in all aspects of the business… and are still friends! The very first Fat Cat opened in Bangor, North Wales and since then the focus has always been centred on the range, quality and consistent delivery of our product along with fantastic service; after all that’s what it’s all about.

WE’RE LOOKING FOR...

someone with a passion for more than just the basics; that likes to have fun but is caring and ethical; loves working with people and gives 100% in all they do.

WHY WORK FOR US?

Our experienced managers and chefs will share their knowledge and expertise to enable you to become one of the industry best. You will receive the full support of our small, friendly head office team and with a strong culture of promoting from within, career opportunities exist for ambitious and talented individuals.

In addition we offer competitive salaries, performance related bonuses and pension opportunities. If you are interested in joining please take a look at our current vacancies.

All On-line Vacancies

Below you will find all our current vacancies being advertised online. If no vacancies show then please feel free to declare your interest in working for the Fat Cat Group - click here.

Head Chef - Fat Cat Derby

This is a fantastic opportunity to join a great team at The Derby Fat Cat, we offer excellent working conditions and are committed to staff training and personal development. The ideal Head Chef will need to have a similar background and will be expected to have excellent creative flair and a real passion for working with fresh produce.

Customer service excellence is at the heart of what we offer, so you will be a self-motivated team player with passion and enthusiasm for fresh food and experience of producing a high standard of food. You will be responsible to for the day to day operation of the kitchen and oversee the food purchasing, food hygiene (HACCP) and health & safety, the head chef has to be business-minded with a sound financial understanding of GPs.

You will focus on developing junior staff whilst consistently supervising the service and presentation of food in what will be a busy, fast paced and at times highly pressurised environment.
In return we offer competitive rates of pay, the opportunity to progress and quality training.
If you have the drive and passion to join our young and vibrant company please contact us with your CV and covering letter.

Closing date for applications: 10th August 2012

General Manager - Crown Inn Anstey - Leicestershire

(Maternity Cover)

We are in the process of completing the details of this contract. Full details will be available shortly.

Closing date for applications: End August 2012

Success Stories

Read about some of our staff who have made a successful career at Fat Cat Cafe Bars. Read more